Events
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Jan 26
ServSafe® Manager Training and Certification Exam - Southwest Michigan
January 26, 2026 – April 28, 2026
Michigan State University Extension offers ServSafe, a national certification program for food service workers, providing food safety training, exams, and resources.
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Feb 12
Preserving MI Harvest- Beyond the Bean: Tips, Tricks, and Tasty Recipes
February 12, 2026 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Love beans? Learn how to safely home-can dry beans from start to finish using a pressure canner! Plus, get tips on preparing your canned beans for delicious meals.
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Feb 12
ServSafe Manager Training & Certification Examination - Isabella County Feb 12 2026
February 12, 2026 9:00AM – 5:00PM Saginaw Chippewa Tribal College, 5805 E. Pickard St., Mt. Pleasant, MI 48858
MSU Extension offers ServSafe® Manager training course and certification exam. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Feb 12
ServSafe Manager Training & Exam – Iron County - February 12th, 2026
February 12, 2026 10:00AM – 6:00PM Iron County Courthouse, Commissioners Room, 2 South 6th Street Crystal Falls, MI 49920
Michigan State University Extension offers ServSafe, a national certification program for food service workers, providing food safety training, exams, and resources.
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Feb 16
Serving up Food Safety - Cutting boards and Knives.
February 16, 2026 12:00PM – 12:30PM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.
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Feb 17
Selling MI Honey & Maple Syrup - Safely! Feb 17
February 17, 2026 2:00PM – 4:00PM Virtual on zoom
Learn how to safely handle, package and store honey and maple syrup, and understand the exemption guidelines for selling these products in Michigan.
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Feb 18
ServSafe Manager Training & Exam – Ionia-Feb 2026
February 18, 2026 9:00AM – 5:00PM MSU extension. 50 E. Sprague rd. Ionia, MI
Michigan State University Extension offers ServSafe, a national certification program for those working in food service.
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Feb 18
8-Hour ServSafe Manager Training – Marquette County February 18th, 2026
February 18, 2026 9:00AM – 5:30PM Marquette County Health Department, Conference room, 184 US-41, Negaunee, MI 49866
Michigan State University Extension offers ServSafe, a national certification program for those working in food service.
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Feb 19
Preserving MI Harvest- Warm up with Frozen Food
February 19, 2026 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Planning to use the food you spent time freezing prevents freezer burn and can help keep your food budget in check. Join to get some inspiration to utilize the food in your freezer.
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Feb 21
SERVSAFE® MANAGER TRAINING AND CERTIFICATION EXAM- EBEID-2-21-2026
February 21, 2026 9:00AM – 5:00PM 9:00 am - 5:00 pm Adrian Ebeid Center 801 E. Maumee St. Adrian, MI 49221
Michigan State University Extension offers ServSafe, a national certification program for those working in foodservice industry, including non-profit organizations.
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