Events
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Aug 13
Michigan Cottage Food Law
August 13, 2026 – December 7, 2026 Zoom Webinar
The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.
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Aug 17
Serving up Food Safety - Processed Foods and Preservatives
August 17, 2026 12:00PM – 12:30PM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.
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Aug 17
Selling MI Honey & Maple Syrup - Safely! August 17
August 17, 2026 6:00PM – 8:00PM Virtual on zoom
Learn how to safely handle, package and store honey and maple syrup, and understand the exemption guidelines for selling these products in Michigan.
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Aug 18
ServSafe® Manager Training and Certification Exam- Branch - Aug. 18, 2026
August 18, 2026 9:00AM – 5:00PM MSU Extension Office Branch County 570 Marshall Road Coldwater, MI 49036
Michigan State University Extension offers ServSafe®, a national certification program for those working in foodservice.
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Aug 18
8 hour ServSafe Manager Training - Washtenaw August 18 2026
August 18, 2026 9:00AM – 5:00PM 9:00 am to 5:00 pm MSU Extension Washtenaw County, 705 N. Zeeb Rd., Ann Arbor, MI 48103
MSU Extension offers an 8-hour ServSafe Manager training course and certification exam. This class is designed for anyone working in the foodservice industry, including non-profit organizations. Space is limited.
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Aug 19
ServSafe® Manager Training and Certification Exam- Berrien - Aug. 19, 2026
August 19, 2026 9:00AM – 5:00PM MSU Extension Office - Berrien County 1737 Hillandale Rd., Benton Harbor, MI 49022
Michigan State University Extension offers ServSafe®, a national certification program for those working in foodservice.
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Aug 19
Guidance for Food Handlers on the Management of Halal Food 19AUG26
August 19, 2026 10:00AM – 11:30AM Online Zoom Webinar
Participants will gain knowledge and confidence in handling halal food safely for consumers while integrating key food safety practices.
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Aug 20
Preserving MI Harvest-Three Sisters: Preserving Corn, Beans and Squash
August 20, 2026 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
These vegetables are staples in many home kitchens. We know they grow well together. So, let's preserve them and enjoy the three sisters all year long.
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Aug 24
Serving up Food Safety - Room Temperature or Risky Business? Safe Food Storage Made Simple
August 24, 2026 12:00PM – 12:30PM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.
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Aug 25
ServSafe® Manager Training and Certification Exam- Calhoun - Aug. 25, 2026
August 25, 2026 9:00AM – 5:00PM MSU Extension Office Calhoun County - 315 W Green Street Marshall, MI 49068
Michigan State University Extension offers ServSafe®, a national certification program for those working in foodservice.
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