Events
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May 12
ServSafe® Manager Training and Certification Exam - Southwest Michigan
May 12, 2026 – August 31, 2026
Michigan State University Extension offers ServSafe, a national certification program for food service workers, providing food safety training, exams, and resources.
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May 14
Preserving MI Harvest-Preserving for Outdoor Adventures
May 14, 2026 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Whether you are traveling, camping, or hiking, we've got great tips to keep your food safe. Discover how to dehydrate snacks and meals and explore delicious recipe ideas!
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May 15
ServSafe Manager Training & Exam – Ionia May 15th, 2026
May 15, 2026 9:00AM – 5:00PM MSU extension. 50 E. Sprague Rd. Ionia, MI 48846
Michigan State University Extension offers ServSafe, a national certification program for those working in food service.
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May 16
ServSafe® Food Handler, May 16, 2026
May 16, 2026 9:00AM – 1:00PM New Hope Covenant Church 9300 E. D Ave Richland, MI 49083
This course is designed for foodservice workers, non-profit volunteers, and anyone handling food to be provided to the public.
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May 18
Serving up Food Safety - Allergy 103: Preparing Food Allergen Friendly Foods
May 18, 2026 12:00PM – 12:30PM Zoom Webinar
Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.
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May 18
Michigan Cottage Food Law - May 18th, 2 p.m.
May 18, 2026 2:00PM – 4:00PM Zoom Webinar
The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.
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May 19
ServSafe® Manager Training and Certification Exam- Branch - May 19, 2026
May 19, 2026 9:00AM – 5:00PM MSU Extension Office Branch County 570 Marshall Road Coldwater, MI 49036
Michigan State University Extension offers ServSafe®, a national certification program for those working in foodservice.
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May 19
Selling MI Honey & Maple Syrup - Safely! May 19
May 19, 2026 12:00PM – 2:00PM Virtual on zoom
Learn how to safely handle, package and store honey and maple syrup, and understand the exemption guidelines for selling these products in Michigan.
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May 19
Living Well with Diabetes--Smart Food Choices
May 19, 2026 12:00PM – 1:00PM Online
Planning meals can be overwhelming and sometimes frustrating. Learn ways to make meals healthy and on budget.
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May 21
ServSafe Manager Training & Exam – Mason - May 21st-2026
May 21, 2026 9:00AM – 5:00PM MSU extension. Conf rm A. 121 E. Maple St. Mason, MI. 48854
Michigan State University Extension offers ServSafe, a national certification program for those working in food service.
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