Forages & Pastures

Postemergence weed control in field crops

Published on May 6, 2026
The Field Crops Virtual Breakfast Series continues May 14 with an important discussion on postemergence weed control options for field crop production.
Getting ahead of wheat diseases

Published on May 1, 2026
Tune in to the Field Crops Virtual Breakfast on May 7 to discuss disease management in wheat. One RUP/CCA credit is available.
Start thinking now about holding your soil in place

Published on April 29, 2026
It is not too late to consider which cover crops can reduce snirt.
Optimizing alfalfa harvesting schedules

Published on April 16, 2026
The Field Crops Virtual Breakfast on April 23 will feature optimizing alfalfa harvesting schedules with guest speaker Kim Cassida, MSU Extension forages and cover crops specialist.
Stand your ground against early-season insect pests

Published on April 16, 2026
The Field Crops Virtual Breakfast on April 30 will feature management considerations for seedcorn maggot and other early insect pests. One RUP/CCA credit is available.
Soil fertility considerations in a down market

Published on April 6, 2026
The 2026 Field Crops Virtual Breakfast series continues April 16 with guest speaker Kurt Steinke, a soil fertility and nutrient management specialist at Michigan State University.
MSU Extension Virtual Breakfast series continues April 9 with corn and soybean planting considerations

Published on March 31, 2026
The 2026 Field Crops Virtual Breakfast series continues with MSU Extension cropping systems agronomist Manni Singh discussing planting considerations for corn and soybeans.
Control weeds early to spring into successful weed management

Published on March 26, 2026
The 2026 Field Crops Virtual Breakfast Series continues on April 2 with guest speaker Christy Sprague, a weeds specialist at Michigan State University.
Spring field management: Can better soil management get you in the fields earlier?

Published on March 4, 2026
The 2026 Field Crops Virtual Breakfast Series kicks off the season on March 26 with guest speaker Anna Cates, associate Extension professor with University of Minnesota.
2026 MSU Extension Field Crops Virtual Breakfast Series to begin on March 26

Published on February 25, 2026
The 2026 MSU Extension Field Crops Virtual Breakfast series will kick off the growing season series on March 26. The series runs every Thursday from 7–8 a.m. through September 17.
Seven Michigan counties qualify for Livestock Forage Disaster payments

Published on November 21, 2025
The Livestock Forage Disaster Program provides compensation to eligible livestock producers who have dealt with loss of forage due to drought.
Pricing standing corn silage

Published on August 23, 2024
How to find a starting point for negotiations between buyer and seller.
Making the most of low hay yields

Published on August 7, 2023
In need of more hay? Protect what you have first.
Dealing with drought-stressed forages

Published on July 6, 2023
Do you have a plan for your drought-stressed forage fields?
Thrips, aphids and mites: Piercing-sucking pests that thrive in dry weather

Published on July 5, 2023
Due to the warm, dry nature of this summer, concerns of insect problems are on the horizon for field crops.
Managing your hay needs in a drought year

Published on June 30, 2023
Dry conditions present concerns of a smaller hay supply and higher prices.
Pricing standing forage

Published on June 27, 2023
How to determine forage prices - finding a starting point for short-term sales.
Drought resources for Michigan farmers

Published on June 15, 2023
A look at options for managing drought in the short and long term.
Managing perennial pastures to withstand drought

Published on June 24, 2021
Plan ahead to ensure grazing lasts as long as possible.
Forage Management & Supply in a Drought

The MSU Extension Field Crops Virtual Breakfast on June 17, 2021, focuses on forage management and supply in a drought, presented by Kim Cassida, MSU forage specialist.