Field Crops Virtual Breakfast - Scouting for Weed Escapes & Fall Management
September 9, 2021
Visit the Field Crops Virtual Breakfast WebsiteThe MSU Extension Field Crops Virtual Breakfast on Sept. 9, 2021, focuses on scouting for weed escapes and fall management, presented by Christy Sprague, MSU Extension weed specialist.
You Might Also Be Interested In
-
Celebrating 100 years of Michigan State University Extension in Alcona County
Published on October 19, 2017
-
Food trucks and millennials
Published on May 16, 2018
-
Food for Change Summit 2013 focuses on community food systems
Published on February 23, 2013
-
MSU Product Center serves a growing Michigan value-added agriculture
Published on May 23, 2018
-
Spice up spring salads with Michigan grown greens
Published on March 7, 2018
-
The new Flint Fresh Food Hub breaks ground in Flint
Published on September 20, 2017