Enriching Potato Breeding, Genetics and Storage Practices
Print
EmailResearchers at Montcalm Research Center are studying potato breeding and genetics, variety development and better storage practices for Michigan potato growers and the nation's potato chip industry.
You Might Also Be Interested In
-
Michigan State University College of Agriculture and Natural Resources event to focus on soil health
Published on January 12, 2016
-
Potential sources of labor: Are these in your future plans?
Published on February 29, 2016
-
Drones in agriculture and hands-on drone training
Published on February 22, 2017
-
Don’t become another deadly statistic
Published on May 23, 2018
-
Improved degree-day maps on Enviroweather
Published on April 19, 2017
