Green Chile and Cheddar Quesadillas

Servings: 1 quesadilla, Total Time: 10 minutes

A photo of a quesadilla on a plate

Prep Time: 10 Minutes

Number of Servings: 1

Calories per Serving: 413

Ingredients

  • 1/2 tablespoon fresh cilantro (chopped)
  • 2 whole wheat tortillas
  • ¼ cup canned or fresh green chiles (chopped)
  • ¼ cup sharp cheddar (shredded)
  • Optional Additions:
  • Peppers
  • Onions
  • Cooked chicken
  • Black beans
  • Corn

Instructions

  1. Gather and prepare ingredients. 
  2. Heat a large nonstick pan over medium heat. Place just one tortilla in the pan and sprinkle with green chiles.  
  3. If using additional ingredients, add them over the chiles.  
  4. Sprinkle the cilantro and cheese over the toppings. 
  5. Place another tortilla on top to form a quesadilla.  
  6. Heat until each side is brown. 

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