News

With the help from first-time visitors, five Michigan communities engaged to better understand their assets and opportunities in 2025

Published on February 6, 2026
Demand for MSU Extension’s First Impressions Tourism assessment program demonstrates a growing desire and need for Michigan communities to better themselves by capturing first-time visitor perspectives.
Boost your farm or food business: Online grant writing course now available

Published on January 26, 2026
This free course is self-paced and available online to provide food and farm business owners with a better understanding of the grant writing process.
Pet treats and chews

Published on December 23, 2025
Licensing, labeling and processing needs for pet treats and chews.
Tips for personal care, cosmetic and dietary supplement product start-up companies

Published on December 23, 2025
Licensing regulation and labeling requirements for personal care, cosmetic, and dietary supplement products is explored.
MSU Extension and the MEDC continue partnership to boost Michigan tourism

Published on November 17, 2025
A partnership with the Michigan Economic Development Corporation continues into its sixth year to provide Michigan communities with the opportunity to receive feedback from a team of first-time visitors.
Apply now for SARE Partnership Grants and SARE Professional Development grants

Published on October 23, 2025
Two grant programs support farm educators and agriculture professionals to address sustainable agriculture issues through collaboration with farmers or train-the-trainer projects.
MSU Product Center launches new introductory seminar for prospective clients

Published on September 30, 2025
Virtual sessions offered twice monthly will prepare entrepreneurs before registering as clients with the MSU Product Center.
MSU Organic Farmer Training expands to Grand Rapids, adding to program's learning community in Detroit and East Lansing

Published on September 3, 2025
Sign up for the 2026 Organic Farming Training Program to visit over 20 farms, hear from over 20 guest speakers and learn from a like-minded community of farmers, educational gardeners, farmworkers and food system changemakers.
New free resource helps aspiring entrepreneurs launch a food truck business

Published on August 21, 2025
This new, fillable workbook was authored by the MSU Product Center and the MSU Center for Regional Food Systems and is available for free.
Cottage cheese: A TikTok famous staple

Published on August 13, 2025
Learn more about this dairy product that recently went viral on TikTok through some recipes and other interesting facts.