Michigan Good Food Charter Goal #1: Beaumont Hospital, Royal Oak, MI
Print
EmailBeaumont Hospital, Royal Oak, Michigan is one example of an institution that is supporting Goal 1 of the Michigan Good Food Charter. Goal 1 states that Michigan Institutions will source 20% of their food products from Michigan Growers, Producers and Processors.
This video is the first in the series, Advancing the Goals of the Michigan Good Food Charter.
You Might Also Be Interested In
-
New endowment to educate students studying the built environment in the practice of feng shui and other cultures
Published on October 21, 2021
-
MSU’s Saweda Liverpool-Tasie Appointed by President Biden to Board for International Food and Agricultural Development
Published on January 19, 2022
-
MSU named Top 10 agriculture and forestry college in new report
Published on March 23, 2021
-
MSU to study precision livestock farming adoption trends in U.S. swine industry
Published on March 15, 2021
-
Women’s Welfare and Livelihoods Outside of Marriage: Evidence from Rural Tanzania
Published on April 27, 2017
-
Webinar Recording: The Rise of Medium-scale Farms in Africa
Published on May 23, 2017
